Hi, did any of you try Banana bread? I'd like to ask you about the baking time.
I did it today, but it came burnt :(
I did it like in the recipe: oven 180, 45 minutes..
Put the oats in a bowl, pour milk over them and leave to soak for up to 30 minutes.
Preheat over to 180C Lightly grease and line a 1 kg loaf tin with baking paper
Sift flour and baking powder into a bowl and stir in rolled oats, banana, sugar, cinnamon, honey, egg and almonds.
Mix together well. spoon the mixture into the tin, level the top and sprinkle with extra almonds. Bake the loaf for 45 minutes or until it is cooked through and golden brown.
Leave to cool in tin before turning out onto wire tray.
Here is whole recipe. It's called Non fat banana bread.
Thank for any help in advance. Maybe the recipe is wrong? I'm sure my oven and its thermometer works fine:)