Pros: Tasty, organic, and supports endangered species
Cons: a little bitter
Cons: a little bitter
10% of the profits from endangered species chocolate are donated to help support species, habitat, and humanity. It's also organic, vegan, gluten-free and kosher, the wrapper is 30% post-consumer, and the chocolate is 70% cocoa. I got the one withcacao nibs, yukon, and acai. It's a little on the bitter side, but still very tasty.
That's a lot of good things in one chocolate bar.
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